Seasonal Small Plates & Wine Pairing @ St Josef’s
Small Plates and Wine Pairing
Five Wines & Five Courses
A seasonal event with Bethany from B’s Bakery and St Josef’s Winery
Saturday, February 22 2pm
Get out of the house and relax. Enjoy what real chef’s can do with food & wine!
Smoked Oyster Mushroom –Parmesan, Aioli
Pinot Noir Cuvee
~Cured Salmon- Citrus, Pretzel Crisp, Nigella Seed
Steel Chardonnay
~Beef Carpaccio- Rosemary, Fried Shallot, Arugula
Gamay Noir
~Strawberry & Guava Tart- Vanilla Mousseline, Basil, Meringue
Pinot Noir Rose
~Black Truffle Cheesecake – Meyer Lemon Sorbet, Fresh Citrus, Caramel
Syrah
Reservations required~ $75 pp
stjosefswinery.com/events